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Daily Digest Archive for December 22, 2004

DECEMBER QUESTION-OF-THE-MONTH
There is much debate about the safety of genetically modified (GM) food. What is your opinion on this? Picture yourself as a member of a biosafety committee trying to decide if genetically modified food should be approved in your community. Would you vote yes, no, or maybe? Why?
Send your response to GEM-SET@uic.edu. All respondents will be eligible for the prize drawing to win books on biotechnology and bioethics.

December 22, 2004
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A: FROM STUDENT MEMBER JAE Y. IN CA
My answer is maybe for the safety of GM food.
It might be safe for people to eat them but on the other hand, it can also
be very dangerous.
It can be helpful somestimes to consume Genetically Modified food but
sometimes, it can bring bad effects to our body.

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December 10, 2004
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A: FROM STUDENT MEMBER FRANCISCA L. IN CA
I think genetically modified food is good for our economy. With more food grown that can feed people in other parts of the world who badly need it. If i was in the committe i would approve using this type of food to feed our growing population. Some people may think its not safe but we need GE food for our growing population we can't afford to have a shortage of food due to any reason.
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A: FROM STUDENT MEMBER SYLVIA P. IN CA
I would say yes to GM food as long as there is a limit to it. Currently, there are not human health risks found and the population is expected to grow very rapidly in the next years. Also, as the human life span increases, more food will be necessary. In addition, more food will be able to be produced so that more people can access them. I believe that although it takes a lot of money to genetically engineer these foods, it will actually become more profitable as more people are able to get the food they need.

END